MENU’s Glass Kettle Teapot is a fusion between the Asian zen philosophy and modern Scandinavian architecture - a meeting between two traditions embracing. The Glass Kettle Teapot grants a visual experience of the tea with a true Scandinavian touch.

As a fine design detail the tea egg is placed in the centre of the pot. When the brewing has finished, you just raise the egg by pulling the attached silicon string: 

“Tea is so much more than a cup of hot water. We believe that all the healthy benefits tea has, requires a beautiful teapot where you actually can see the tea being brewed,” says designers Jonas Bjerre-Poulsen and Kasper Rønn.